Paon is the culmination of traditional winemaking techniques, progressive hillside farming, and a singular source of exceptional Napa Valley Cabernet Sauvignon.
2013 Vintage
HarvestSeptember 28th & October 11th, 2013 |
BottlingJuly 20th, 2015 |
Yields2.7 tons/acre |
Brix at Harvest25.5 |
FermentationInoculated with commercial yeast (FX15), 1/3 barrel fermented, 2/3 stainless steel |
|
Barrel Aging19 months in french cooperage |
|
CooperageErmitage, Dargaud & Jaegle, Vicard |
|
pH3.92 |
TA6.3 |
Alcohol14.9% |
Production226 cases |
The aromatics are dominated by black fleshy stone fruit. Mineral notes, crushed bricks, smoked paprika, raw steak, blond tobacco and cocoa powder aromas are also present. Very attractive and pleasant note, and very nicely layered.
Blue and black fruits, especially blackberry, define the palate, mixed with graphite, white pepper, and light black olive flavors. The finish is really long, expressing notes of tar, herbs, and a little black licorice.